Breesen Webinar About Food Loss of Vegetable and Fruit Product Are Still High

As an agricultural and maritime country, Indonesia’s natural resource wealth is very abundant and should be able to supply all the animal and vegetable protein needs of its population. A proper management and regulatory system is needed to overcome this considering the geographical conditions that require good connectivity, availability of infrastructure, continuous availability of energy and continuously developing technology.

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Short-term programs to alleviate national food depletion which is still quite high, at least only 20% from the current average of around 35-40%, continue to be created and adjusted. Logistics costs to GDP are still around 20%. Breakthroughs are needed, in particular, in sustainable energy procurement, and appropriate cooling equipment technology.

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In a webinar conducted by Breesen Technology Indonesia which introduced a new product branded BroadCool which can be used for storing fresh products at a temperature of 0-5 ‘C (suitable for vegetables and fruit as well as some dairy products). Fast installation and easy to fold and move, this product is one of the right solutions for its placement in production areas and market areas that are directly connected to users, production miles and distribution miles.